Madhu Lahoty | TFN Columnist
Hi I am Madhu! I am a home chef with an unconventional approach to cooking. Why do I call myself…
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People
Shailen Sohoni | TFN Columnist
Being a product of mixed parentage both Maharashtrian and Guajarati, I grew up in a household where both cuisines were…Shailen SohoniSeasoned Marketeer and Advertising professional with a track record of launching and building powerful brands that are today household names like Venkys chicken, Futura pressure cookers and cookware, Dr. Fixit and most recently Polycab. He
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Bonnie Goodman | TFN Wine Columnist | Hunter Valley Australia
With the unusual fusion of Dutch Burgher and Japanese heritage, I developed a love for the complexity and culture of…Bonnie Goodman( TFN Wine Columnist, Hunter Valley Australia )Living and working in the Hunter Valley, you cannot not have something to do with wine and that excludes merely quaffing bottles of it. Though that’s also fun!
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Christine Sharma – TFN Columnist Profile
Cooking with my Mum and Grandmother was a huge part of my childhood and food was always something that brought…Christine SharmaA homeschooled chef even before she joined Catering College in Bombay, Christine’s gastronomic journey started with mother and grandmother. Polished with a degree and 10 years of experience in the Hospitality industry, Christine’s love of
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Trivikram Kamath – The Banker Bartender | TFN Columnist
Hi I am Trivikram Kamath – Vikram and Vicky to colleagues and friends. I quit corporate life last year, at 55, after…Trivikram KamathVicky Kamath, the Banker Bartender and now a Columnist with The Foodie Netork! From financial ratios to alcohol ratios, Vicky’s eye for detail and passion for mixing cocktails has earned him an enviable
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Zahir Meher-Homji – TFN Columnist
I’ve spent the last 40+ years in and around food and am still (almost) the same weight I was…Zahir Meher-HomjiZahir Meher-Homji has spent 40+ years conquering the world of hospitality. Working with the best brands in the hospitality sector, and moving from Pune to Mumbai, wandering off to the United States and finally settling down
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Bhopali Chicken Rezala | Recipe
Video By : Mandar Natekar on Bhopali Chicken Rezala As part of our #LockdownCooks Series – Mandar Natekar makes Bhopali Chicken…Sanjay Dhar( Founder and CEO – Travel & Food Network )Sanjay has been navigating the stormy waters of the Indian media and entertainment industry for nearly 3 decades, and has worked with some of the leading Indian
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Thai Salad Rolls With Spicy Dressing
Photo : Neung’s Kitchen Nueng, our chef from Thailand is back this week with a refreshing and…
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Thai Raw Papaya Salad Recipe
Text and Photo of Thai Raw Papaya Salad: Nueng’s Kitchen Perfect for the summer days that are still with us, here…
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