Scones | Scotland
Believed to have origins in Scones Scotland in the 1500s, the scone is a quick bread that is shaped…
Food and Drink
Pretzel | Germany
Pretzel, an iconic symbol of Germany is a type of traditionally baked bread that is made by combining flour,…
Appam | Sri Lanka
Sri Lankan cuisine is marked by several historical, cultural, and geographical factors. Overlapping with Indian, Indonesian, and Dutch cuisines, Sri…
Croissant | France
While some may debate that croissant is a pastry, it still fits the textbook definition of bread. These golden-colored, flaky,…
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Pita | Middle East
Think of a healthy snack and the first thing that comes to your mind is probably Pita and Hummus….
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CornBread | United States of Americacorn
Whether you like this US classic sweet and dense or savory and crumbly; whether you prefer bacon and cheese seasoning…
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Naan | India
From Masterchefs to the British Baking Show, Naan has gotten a lot of international attention over the years. The earliest…
Bread Capital of the World | Kashmirbread
Kashmiri Cuisine is best defined by its traditional gastronomic delights Dum Olav, Rogan Josh, Mutsch (Meatball curry), Nadru Yakhni (Lotus…
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Tiger Bread | Netherlands
Famed for its beautiful golden mottled crust and delicious scent, with its iconic crackled crust and pillowy center Tiger…
Tiger Bread | Netherlands Read More »
