This Mexican soup is made from meat and cooked in a red broth consisting of chilli, oregano, lime and hominy. It is as rustic a soup as you can probably come across and has its humble beginnings in some garner’s kitchen – which is another way of saying that the origin is not very clear to us.
The regular pre popular one is called Menudo Colorado (the red chilli broth one) and there is also one without the chilli base but everything else is present – called, you guessed it, Menudo Blanco.
However, what makes it even more respected is its legendary healing powers when you are under the weather. Apparently, so reliable is its effectiveness, that it is a standard addition to most menus in Mexican restaurants.
So, the next time you are feeling a bit off-colour, you know what to do! Go for Menudo!
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