A guide to the 11 best vegetarian and vegan restaurants in Qatar’s capital, offering delicious and diverse culinary experiences
Doha, the vibrant capital of Qatar, is known for its luxurious lifestyle, rich culture, and culinary diversity. In recent years, the city has seen a significant rise in the popularity of veganism, leading to an array of vegan-friendly restaurants sprouting up across the city. Whether you’re a long-time vegan, someone curious about plant-based dining, or just looking for a healthy meal, Doha offers a plethora of options that promise to delight your taste buds.
These 10 restaurants provide a variety of flavorful, healthy dishes that showcase the best of vegan cuisine in Qatar.
Baladna Restaurant offers a blend of traditional Middle Eastern cuisine with a modern twist. While not entirely vegan, their menu features an impressive selection of plant-based dishes that highlight the rich flavors of the region. The vegan options here include fresh tabbouleh, hummus, falafel, and a range of grilled vegetables. Their commitment to using fresh, locally sourced ingredients ensures a memorable dining experience.
Nestled in the upscale area of The Pearl, Evergreen Organics is Doha’s first fully vegan café. This restaurant is a haven for those seeking organic, plant-based meals in a cozy, welcoming environment. Their menu is packed with a variety of dishes, from smoothie bowls and fresh juices to hearty mains like the BBQ jackfruit tacos and the superfood-packed kale salad. The ambiance, combined with the friendly staff and delicious food, makes Evergreen Organics a must-visit.
Must Read: A Guide to Doha’s Best Eateries: Heritage Spots to Michelin-owned Fine Dining
A sister branch to the original Evergreen Organics, this bistro offers an expanded menu and a more extensive dining experience. Located in Msheireb Downtown Doha, Evergreen Organics Bistro serves a variety of international vegan dishes with a focus on fresh, seasonal ingredients. Favorites include the vegan pizzas, rich pasta dishes, and a selection of mouthwatering desserts. The bistro’s inviting ambiance and commitment to quality make it a standout in Doha’s vegan dining scene.
Green and Go is a popular spot for those seeking quick, healthy meals on the go. Located in various parts of the city, this café offers a variety of salads, wraps, and smoothies that are perfect for a nutritious lunch or snack. Their vegan options include a diverse range of fresh, vibrant salads, grain bowls, and delicious plant-based protein options. The convenience and quality of their offerings make Green and Go a favorite among busy professionals and health-conscious individuals.
Raw ME is a unique concept in Doha, focusing on raw, unprocessed foods that are as close to their natural state as possible. The café is a paradise for health enthusiasts, offering a variety of cold-pressed juices, smoothies, and raw vegan meals. The zucchini noodles with pesto, raw sushi rolls, and the cacao-infused desserts are standout items that showcase the creativity and nutritional benefits of raw food.
Vegetarian and vegan diners seeking a fine dining experience in Doha should consider Masala Library, a relatively new Indian restaurant that has quickly gained popularity. Originally launched in Bandra in 2013 by the late Jiggs Kalra, a renowned Indian restaurateur, author, and TV personality, this restaurant offers a theatrical, immersive dining experience with a menu divided into ‘four acts.’ Plant-based diners will appreciate dishes like wild mushroom chai and peri peri mango puchka, while vegetarians can enjoy options such as dal makhanwali, truffle cheese naan, goat’s cheese kebabs, and paneer with veg korma.
Bait Sharq is known for its traditional Qatari cuisine with a modern twist. While the restaurant is not entirely vegan, it offers several vegan-friendly dishes that are worth trying. The menu features a variety of mezze, salads, and vegetable-based mains that highlight the flavors of Qatar. The restaurant’s location in a beautifully restored traditional Qatari house adds to the unique dining experience.
Also Read: Doha’s Museums: Peeping into the Nation’s History and Culture
Soul Bowl is a health-focused café that offers a wide range of vegan and gluten-free options. Their menu is designed to cater to different dietary needs, with a focus on nutrient-dense, plant-based foods. Signature dishes include the Buddha bowls, acai bowls, and a variety of fresh smoothies. The vibrant, colorful presentation of their dishes, coupled with the cozy atmosphere, makes Soul Bowl a favorite among health enthusiasts.
Middle Eastern cuisine often features a lot of meat, but there are still plenty of vegetarian and vegan options available at most Arabic restaurants. Classic dishes like falafel and hummus are popular choices. Opinions may vary on which place offers the best falafel in the city, but Abu Shariha is a standout for us. Situated in Souq Waqif, it offers three pieces of falafel for just QR2, making it an excellent option for those on a budget.
Originating in Sydney in the ‘90s, Jones the Grocer has grown into a global success. In Doha, it offers a laid-back, casual atmosphere that’s perfect for vegetarians at any time of the day. Whether you’re meeting friends or spending time with family, it’s a great spot to unwind. If you haven’t visited yet, you’ll find a variety of vegetarian and vegan options, including mushroom risotto, garlic and chilli linguine, and provolone and courgette pizza. For breakfast, be sure to try the crushed avocado on sweet potato.
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