Treat your tastebuds to a traditional vegetarian thali, an extravagant spread consisting of several delectable dishes made from locally sourced fresh vegetables and ingredients covering the entire spectrum of flavours from sweet and savoury to tangy and spicy served with rice, fryums and buttermilk and best enjoyed on a traditional banana leaf. For anytime snacking, nothing beats the buttery dosas, steamed idlis, crispy vadas and sambhar. Wash it down with freshly brewed filter coffee.
Video Courtesy: Tamil Nadu Tourism
In Partnership with Tamil Nadu Tourism
